Seared snapper with caponata, broccolini and roast capsicum sauce
Served in Business on selected international flights

Inflight Dining

We’ve been busy in the kitchen enhancing our menus. Enjoy either a meal or snack every time you fly with us, accompanied by a range of refreshments.

Your dining experience

Investing in new menus and premium produce

We’re rolling out the single biggest investment in Qantas inflight and lounge dining in a decade, across our international, domestic and regional networks.* 

Our delicious new menus feature high-quality ingredients, which allows us to showcase outstanding Australian produce, such as Margra lamb (Oberon, NSW) and Bannockburn chicken (Gippsland, Victoria) to millions of travellers on a global stage. We are proud to bring uniquely Australian flavours and experiences to our customers through our First Nations suppliers, such as Yaru Water and Dreamtime Tuka, taking the Qantas inflight dining experience to a new level.  

Take a look at some of our new dishes

Scroll through our gallery featuring types of dishes served onboard.

Our restaurants in the sky

Our Plant Based Dining options

As part of a focus on sustainable eating, you’ll have the option to choose plant-based meal options in all cabins on the main menu, across our international flights.

Types of plant-based meals served onboard our services:

Dietary Required Meals

If you're travelling on a Qantas operated flight, you can request a meal for your child or dietary needs, and we'll do our best to supply your preferred choice.  

Dining in our Lounges

If you’re an eligible customer, start your culinary experience before boarding with a visit to one of our many Lounges. Look forward to savouring a range of delicious new dishes, with premium, seasonal produce, as part of our multi-million-dollar investment delivering the best possible Lounge dining experience.

Explore lounge dining options

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Important Information

* Food and beverage selections vary between flights and cabins.