Don’t be misled by the name. This newly opened bar in the city’s revitalised West End is a wonderland of Mid-century Modern design, indoor plants and easygoing service.

Go-getter chef Josh Gray oversees a menu brimming with Japanese accents: par-baked flatbreads finished to order on the grill and served with fragrant shichimi togarashi powder, for instance, and new-school yakitori skewers of octopus, beef intercostals or king oyster mushrooms. Roast chicken with all the trimmings is essential for groups, while solo diners can get in on the rotisserie action at lunch via roast chicken sambos and quarter-chicken meals. Thirsty? Whether you’re after cutting-edge local wine or a big-name beer, Tiny’s has you covered.

Open Monday-Friday for lunch and Monday-Saturday for dinner

Tiny's

Best for: A meal with friends
Stand-out dish: Rotisserie roast chicken
Fab factor: There’s a speciality liquor store attached
Address: 250 St Georges Terrace, Perth
Phone number: (08) 6166 9188  

SEE ALSO: Where Italians Eat in Perth

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