The Barossa dining trifecta was completed last year when Fino joined Hentley Farm and Appellation on the must-eat list. This sister establishment to the celebrated Willunga Fino has found a home in the original Seppeltsfield bottling hall. The hall has a modern meets rustic feel - witness the 1868 bluestone wine fermentation tanks – and features a menu that takes in favourites from Barossa and across the state. Sit on the terrace if it’s sunny and don’t miss the Mayura Station wagyu pastrami or the locally sourced SchuAm Berkshire pork.
Palm-lined Seppeltsfield Road is a Barossa icon, with more than 15 cellar door experiences. Fino is located on the Seppeltsfield Winery estate in the same precinct as JamFactory, a contemporary craft and design studio, gallery and shop. Hentley Farm and Maggie Beer’s Farm Shop are a short drive away.
730 Seppeltsfield Road, Seppeltsfield | +61 8 8562 8528