A delicious meal accompanied by a fine wine can make all the difference on your next trip with us between Australia, New Zealand and the South Pacific.
Enjoy a contemporary dining menu tailored to the time of day served by our friendly cabin crew. Created using local produce, meals and drinks are included on every flight.
Enjoy a generous meal with choices of mains, warmed bakery and something sweet to finish.
Our Qantas Neil Perry Sommeliers are proud to present a selection of wine from across Australia and New Zealand along with a range of spirits and non-alcoholic options.
The dining experience is enhanced by stylish tableware designed by David Caon.
Our meal boxes deliver tasty options tailored to the time of travel.
Wine and beer are offered free of charge on all our trans-Tasman flights departing from 9am every day.
Disclaimer: * Food and beverage selections vary between flights and cabins. New menus will be progressively rolled out in 2023.