Food and drink
Foodies flock to inner-city Surry Hills and Chippendale to eat, filling up on various international cuisines including flavoursome Greek cuisine at Kepos Street Kitchen, juicy burgers from Marys in Newtown or inventive Japanese dining at Toko. For some of Australia’s best fresh seafood, take the light rail to Sydney Fish Market where you can fill up on a bucket of prawns, Sydney Rock oysters or barramundi and chips by the marina. Restaurants like the whimsical Bennelong, the magical Golden Century (try the dim sum!) and the stylishly seasonal Chiswick are some of the most inventive kitchens in the world.
Earn 100 Qantas Points per diner when you book via Qantas Restaurants.
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